Best Places For Small Town BBQ In Texas
Are you prepared to embark on a small-town Texas barbecue adventure?
Texans know that some of the most unforgettable dining experiences can be found tucked away in our smallest towns. And when it comes to barbecue (What wine goes well with barbecue?), this sentiment holds especially true. Brace yourself for a mouthwatering journey as we explore hidden gems that may be mere blips on the map but pack a punch with flavors that defy expectation. Get ready to savor the juiciest, most tender meat in the Lone Star State.
Whether you're a seasoned barbecue connoisseur or a curious food adventurer, these small-town barbecue restaurants in Texas belong on your dining bucket list. So, loosen your belt and prepare to indulge in a culinary adventure like no other.
4-T's Bar-B-Q & Catering
Forney
Located in Forney, 4-T's Bar-B-Q & Catering is a hidden gem that offers a finger-licking barbecue experience. The meat served at this family joint is so incredibly juicy and tender that it might just transport you to BBQ heaven. Despite Forney being relatively unfamiliar to many, this husband and wife venture has been satisfying barbecue cravings since 2003.
Their menu boasts hickory-smoked brisket, pulled pork, turkey (What wine goes well with turkey?), mild and jalapeno sausage, and hot links. For an extra kick, try these mouthwatering meats in a sandwich or loaded baked potato. And be sure not to miss out on their delectable pork belly (What wine goes well with pork belly?) burnt ends and a slice of homemade pecan pie. 4-T's Bar-B-Q & Catering is a true hidden treasure waiting to be discovered by barbecue enthusiasts and food lovers alike.
Location: 205 W Broad St, Forney, TX 75126
Joseph's Riverport Bar-B-Cue
Jefferson
Joseph's Riverport Bar-B-Cue is a hidden gem located in Jefferson, a small town in the East Texas Piney Woods. This charming downtown barbecue joint offers exceptional food in a beautifully preserved setting. The town of Jefferson has a rich history as a former port for steamboats from New Orleans, and it boasts well-preserved historic shopfronts and Victorian mansions. At Joseph's Riverport Bar-B-Cue, you can enjoy fall-off-the-bone tender ribs and a variety of mouthwatering dishes.
Don't miss their signature "Swamp Fries," topped with cheese, onions, jalapenos, and your choice of pulled pork or brisket. The owner, Stephen, has also introduced a nostalgic smoked pork and sage dish. Whether you're a history enthusiast or a barbecue lover, a visit to Joseph's Riverport Bar-B-Cue is a must for a remarkable dining experience in a charming small-town setting.
Location: 201 N Polk St, Jefferson, TX 75657
Truth BBQ
Brenham
Truth BBQ, originating from the small town of Brenham, has gained recognition as a top-notch barbecue joint. While it also has a location in Houston, its roots remain in Brenham. Specializing in slow-smoked meats (What wine goes well with smoked meats?) like brisket, turkey, pork ribs, pulled pork, and sausage, Truth BBQ has earned a reputation for its juicy and flavorful offerings. The moist brisket, tender beef rib, and magical jalapeno cheese sausage are highlights. The restaurant also offers delightful sides like corn pudding and tater tot casserole, as well as tempting desserts.
With its warm hospitality, vibrant atmosphere, and exceptional barbecue, Truth BBQ provides a true taste of Texas.
Location: 2990 US-290, Brenham, TX 77833
There are traditional barbecue spots in El Paso that have stood the test of time with their great barbecue recipes that have been passed down through generations. While there are newer barbecue joints that dabble in the concept of craft beers paired with some pretty adventurous takes on the good old Texas BBQ that we all know and love.
Miller's Smokehouse
Belton
Miller's Smokehouse in Belton has quickly gained popularity as a renowned barbecue restaurant, despite its humble beginnings as a taxidermy shop. The menu offers a simple selection of meats, including brisket, ribs, sausage, pulled pork, turkey, and chicken, all sold by the pound. They also serve signature sandwiches with tasty toppings like corn chips (how long do corn chips last?), slaw, pickles, and onions. In addition to their delicious barbecue, Miller's Smokehouse offers flavorful sides and delightful desserts such as banana pudding and sopapilla cheesecake.
The meats are smoked in-house, and the baked goods are made fresh daily. With a warm and inviting atmosphere, Miller's Smokehouse invites you to enjoy their exceptional food and drinks while experiencing some of the finest barbecue around.
Location: 300 E. Central Avenue, Belton, TX 76513
Smolik's Smokehouse
Mathis
The Smolik family has been smoking barbecue for nearly a century, showcasing their expertise and dedication to the craft. Smolik’s menu offers a variety of slow-smoked and perfectly seasoned meats, including Czech sausage, brisket, ribs, chicken, burgers, and steak. They also have a meat market and a full bakery. The Smoliks take great care in selecting and preparing their wood, using a combination of hickory and mesquite sourced specifically for their barbecue. They meticulously remove the bark from the wood to enhance the flavor and purity of their dishes. The family's passion for barbecue is evident, with a deep appreciation for the aroma and the legacy they carry.
They take pride in their offerings and believe their barbecue can compete with the best in the world. The Smolik family values their tradition and the importance of passing down their skills and knowledge to future generations. They are grateful for the opportunity to make a living through their craft and remain committed to delivering exceptional barbecue to their customers.
Location: 10541 TX-359, Mathis, TX 78368
Barbacoa and barbecue - two mouthwatering terms that have found their way into the hearts and palates of food enthusiasts around the world. These delectable dishes, though seemingly similar, have distinct origins and unique stories to tell.
Heavy's Barbecue
Hondo
Heavy's Barbecue in Hondo, Texas is known for its generous portions of beef, sausage, turkey, chicken, and pork ribs. The restaurant offers a rustic atmosphere with picnic tables where families can enjoy their meals while watching the cooking process in the nearby pit. Heavy's Barbecue has gained a devoted following and the attention of statewide barbecue enthusiasts since its opening in 2010. The owner, Darryn "Heavy" Bernal, smokes the meats using mesquite wood, a popular choice in South Texas.
The combination of traditional brick pits and a Southern Pride rotisserie unit ensures the flavors are just right. Heavy's Barbecue offers an authentic Texas barbecue experience, showcasing the best of the region's flavors and hospitality.
Location: 1301 19th St., Hondo TX
Blue Moon BBQ
Hearne
Blue Moon BBQ in Hearne, Texas is a beloved barbecue spot among locals. They start their day early, firing up a post oak fire at 4 a.m. to smoke their choice cuts of meat for seven hours. The menu features a variety of options, including chopped beef, pork loin, sausage, nachos, and cowboy cornbread. Located on the corner of Old San Antonio Road and Macey Road, Blue Moon BBQ is a rustic barbecue oasis for the community, offering a delicious and satisfying dining experience.
Location: 18746 E. OSR, Hearne, TX 77859
Baker Boys BBQ
Gonzales
Baker Boys BBQ in Gonzales, Texas is a small-town gem known for its delicious barbecue. Owner Wayne Baker, who grew up enjoying BBQ at City Market in Luling, decided to open a restaurant with his father to share their love for the craft. The menu offers a variety of options, including brisket, homemade sausage, ribs, chicken, turkey, pork loin, and an array of tasty sides. The meats are cooked in a charcoal smoker, resulting in generous portions and flavorful dishes.
One highlight is the carefully crafted sauce that perfectly complements the meat. Baker Boys BBQ is a must-visit for barbecue enthusiasts looking for a memorable dining experience that honors the Texas barbecue tradition.
Location: 1404 Sarah DeWitt Drive, Gonzales, TX 78629
Conclusion
Texas is renowned for its barbecue culture, and the small towns in the Lone Star State hold some hidden gems for BBQ enthusiasts. These small-town BBQ joints offer authentic flavors, generous portions, and a warm, welcoming atmosphere that captures the essence of Texas hospitality. From Smolik's in Louise to Heavy's Barbecue in Hondo, and from Blue Moon BBQ in Hearne to Baker Boys BBQ in Gonzales, these establishments showcase the passion, tradition, and dedication that go into crafting exceptional barbecue. Whether you're a local or a traveler passing through, exploring the best places for small-town BBQ in Texas is a culinary adventure that shouldn't be missed. So, grab a plate, savor the smoky goodness, and immerse yourself in the rich flavors and traditions that make Texas BBQ truly special.
When exploring Texas, it's important to understand that the state is divided into four distinct regions, each with its own unique barbecue style.
