7 Best Sustainable Cattle Farms In Texas
Discover > Farm to Table Eating in Texas > 7 Best Sustainable Cattle Farms In Texas
Meat is an important part of Texan cuisine. And rightly so. After all, we produce some of the juiciest and highest-quality meats in the world. Today, the pride in our cattle industry is only growing stronger, with a variety of sustainable practices being developed and followed by Texas-based, family-owned cattle farms. An emphasis is often placed on regenerative grazing and maintaining humane conditions for the cattle themselves. This ultimately results in premium quality meats for consumers, while also conserving the environment for future generations.
No matter where I am in Texas, whenever I shop for a fine steak or brisket, I make it a point to buy my meat from family-owned cattle farms. Doing so allows me to directly support the local cattle industry and, in my own little way, help it recover from the financially debilitating effects of the COVID-19 pandemic. Never has it been a more opportune time to support local farmers and the environment. So here are 7 family-owned best cattle farms in Texas.
Buck Creek Land & Cattle
Owned and managed by third-generation cattle raisers Mona and Richard Gregory, this farm raises Heritage European Beef (how long does beef last?) Cattle, specifically Galloway, Angus, and Shorthorn breeds. This cattle farm prides itself on their high-quality beef production, all thanks to their grass-fed and grass-finished cattle that are raised up to 27 months. Buck Creek Land & Cattle also guarantees that their pasturelands are free of pesticides and herbicides. What’s more, the farm plants a special kind of cover crop, the “hairy vetch”, which adds nitrogen to the soil, thus ensuring that their fields have plenty of healthy grassland.
For delicious meats produced through sustainable practices, Buck Creek Land & Cattle is worth checking out.
Address: CRR 233, Paducah, TX 79248
Contact: (806) 683-2590
2. Aitken Farm & Ranch
Aitken Farm & Ranch offers its customers only the finest high-quality grass-fed beef. Their Angus and Jersey/Charbray cross cows are pasture-raised and supplemented with alfalfa pellets to help them stay tame. As a result, the cows are kept stress-free and are easier for the ranchers to handle. Cows free of stress hormones mean customers can expect to tuck into deliciously tender meat. What’s more, the cattle are allowed to feed on their mother until they are naturally weaned off, meaning they nurse until they are ready to be put out to pasture. This set of practices by Aitken Farm & Ranch has helped the farm to build up a stellar reputation as one of the best places for beef in Tomball.
For tender, succulent meats, Aitken Farm & Ranch is your next go-to.
Address: 20000 Bauer Hockley Rd, Tomball, TX 77377
Contact: (832) 422-5164
3. Gold Ring Wagyu
The Kern family runs, manages, and owns this iconic cattle ranch that operates out of Fields Store, Texas. Gold Ring Wagyu is known for supplying a host of local restaurants around the Fields Store area. This is thanks to the ranch’s dedication to producing premium-quality meat by ensuring their cattle are all antibiotic-free, pasture-raised, grain-finished, and hormone-free. Gold Ring Wagyu offers both cross-bred and full-blood wagyu, meaning customers can get the exact piece of beef they are searching for.
Rich in nutrients and unsaturated fats, Gold Ring Wagyu offers the finest beef.
Address: Fields Store, Waller, TX 77484
Contact: (281) 220-9123
4. Bastrop Cattle Co.
The Bastrop Cattle Co prides itself in providing consumers with high-quality, pasture-raised and naturally grown beef. Their methods of cattle raising take on a humane approach, ensuring that each cow is free from hormones, antibiotics, and chemicals. The pastures on which the cattle graze are also guaranteed to be chemical-free, meaning the cows are certain not to ingest any harmful substances. The company was started in 2006 by Rancher Pati Jacobs, who decided to break away from traditional approaches to selling cattle by selling meat directly to her neighbors. Thanks to Jacobs’ farm-to-table mindset, Bastrop Cattle Co. has now grown to accommodate a high demand, while not skimping on the quality that made them so popular from day one.
If you’re up for a farm-to-table experience that guarantees fresh and nutritious beef, Bastrop Cattle Co. is one to visit.
Address: 510 TX-304, Bastrop, TX 78602
Contact: (512) 537-6983
5. Blackland Farm & Cattle
Grass-fed and grass-finished beef awaits customers visiting Blackland Farm & Cattle. The farmers there use a regenerative approach to maintain their pasturing fields – they believe raising livestock is integral to maintaining the soil health on their farm. This results in the healthiest beef you can get your hands on, due to the rich land that is consistently revitalized through their sustainable practices.
Blackland Farm & Cattle practices sustainable farming methods that maximize the potential of their cattle and the deliciousness of their meats.
Address: 899 FM 2307, Riesel, TX 76682
Contact: (806) 702-5116
6. Peeler Farms
Owned by the Peeler family, Peeler Farms has been providing Southern Texas with rich and nutritious beef for over 100 years. Established in 1913, the farm prioritizes the care and comfort of their livestock. Their cattle are not given any antibiotics and hormones, which makes their beef all-natural. The farm also has a processing facility on its land, which means the beef produced undergoes a thorough hygiene process, with their meat products guaranteed to be as fresh as can be.
Responsible cattle farming practices and succulent beef are what you can expect from Peeler Farms.
Address: 3007 FM539, Floresville, TX 78114
Contact: (210) 551-5828
7. Bullard Cattle Company
Specializing in high-quality meats, the Bullard Cattle Company rears beef cattle that are pasture-raised. The livestock are not exposed to stressful feedlots and naturally graze on the farm’s pasture. Known for supplying restaurants in Bellville and the surrounding areas, this cattle farm is certified by the American Meat Association. The farm also slaughters and processes its beef in an establishment with a Grant of Inspection. In other words, those purchasing from Bullard Cattle Company can expect rich cuts of beef.
Bullard Cattle Company is a great place for people looking to buy beef shares and enjoy incredible beef jerky (how long does beef jerky last?).
Address: 8220 Kreuger Rd, Bellville, TX 77418
Contact: (281) 658-0466
Sustainable cattle farming gives you the peace of mind that the meat you buy is from livestock raised with both the environment and the animals in mind. It also ensures that the beef you buy comes from cattle grazing on healthy fields. So next time you plan on buying a steak or two, why not check out one of these sustainable family-owned cattle farms for some true Texas meat!
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