Flavorful Feasts on a Budget: 10 Delicious and Cost-Effective Ground Beef Recipes
Discover > Texas Recipes > Flavorful Feasts on a Budget: 10 Delicious and Cost-Effective Ground Beef Recipes
Tasty and Simple Ground Beef Recipes to Satisfy Your Palate
If you're looking for delicious and easy ground beef (how long does beef last?) recipes for your weeknight dinner (What wine goes well with dinner?) rotation, you've come to the right place. Ground beef is a versatile ingredient that can be used in a wide range of dishes, from comforting casseroles (What wine goes well with casseroles?) to flavorful soups and hearty tacos. We'll explore some of the best ground beef recipes that are not only tasty but also easy to prepare. Whether you're cooking for your family on a busy weeknight or hosting a casual dinner with friends, these recipes are sure to impress. So, grab your apron and let's dive into the world of flavorful ground beef creations.
Ground Beef Tacos
Enjoy a flavorful and satisfying meal with ground beef tacos (What wine goes well with beef tacos?). These delicious tacos are a perfect option for a casual dinner or a fun taco night with friends and family. Fill the soft or hard taco shells with seasoned lean ground beef, and top them with shredded lettuce, diced tomatoes, onions, sliced black olives, and a generous sprinkle of shredded mozzarella cheese. Serve with sour cream on the side for added creaminess.
Ingredients:
1 pound ground beef
1 packet taco seasoning (how long does taco seasoning last?)
Soft or hard taco shells
Shredded lettuce
Diced tomatoes
Diced onions
Sliced black olives
Shredded mozzarella cheese
Sour cream (optional)
Preparation:
In a skillet, brown the ground beef over medium heat. Drain excess fat.
Add the taco seasoning to the ground beef according to the packet instructions and mix well.
Warm the taco shells in the oven or microwave.
Fill the taco shells with the seasoned ground beef.
Top the tacos with shredded lettuce, diced tomatoes, diced onions, sliced black olives, shredded mozzarella cheese, and sour cream if desired.
Serve the delicious ground beef tacos for a fun and satisfying taco night.
Cauliflower Rice and Ground Beef Stir Fry
Looking for a healthy and low-carb option? Try a beef and cauliflower rice (how long does rice last?) stir-fry. This dish combines tender strips of lean ground beef with cauliflower rice, providing a nutritious and delicious alternative to traditional stir-fries. Packed with flavors from sautéed green bell peppers (What wine goes well with bell peppers?) and onions, this dish is perfect for those following a healthy eating plan or looking to incorporate more vegetables into their meals.
Ingredients:
1 pound ground beef
4 cups cauliflower rice
1 green bell pepper, sliced
1 onion, sliced
3 tablespoons soy sauce (how long does soy sauce last?)
1 teaspoon garlic powder (how long does garlic powder last?)
1 teaspoon ginger powder (how long does ginger powder last?)
Salt and pepper to taste
Preparation:
In a large skillet, cook the ground beef until browned. Drain excess fat.
Add the sliced green bell pepper and onion to the skillet and sauté until they begin to soften.
Stir in the cauliflower rice and cook for a few minutes until heated through.
In a small bowl, mix soy sauce, garlic powder, ginger powder, salt, and pepper. Pour the sauce over the ground beef and cauliflower mixture.
Stir everything together and cook for an additional 2-3 minutes.
Serve the beef and cauliflower rice stir-fry hot for a healthy and flavorful meal.
Greek Meatballs with Cabbage Rolls
Indulge in the delightful flavors of Greek cuisine with delicious meatballs served alongside tender cabbage rolls. Made with flavorful ground beef, these meatballs are simmered to perfection, ensuring a juicy and tender texture. Paired with cabbage rolls and a tangy tomato sauce, this Greek-inspired dish is a crowd-pleaser and ideal for a special dinner or gathering.
Ingredients:
1 pound ground beef
1 onion, finely chopped
2 cloves (how long do cloves last?) garlic, minced
2 tablespoons fresh parsley, chopped
1 teaspoon dried oregano (how long does dried oregano last?)
1 egg
1/4 cup breadcrumbs
Salt and pepper to taste
Cabbage leaves
Tomato sauce
Preparation:
In a bowl, combine ground beef, finely chopped onion, minced garlic, chopped fresh parsley, dried oregano, egg, breadcrumbs, salt, and pepper. Mix well until all ingredients are evenly incorporated.
Take small portions of the meat mixture and shape them into meatballs.
Steam the cabbage leaves until they are pliable.
Place a meatball at the center of a cabbage leaf and roll it up, tucking the sides in as you go.
Repeat the process with the remaining meatballs and cabbage leaves.
In a pot, simmer the tomato sauce. Add the cabbage rolls to the pot and let them cook for about 30 minutes or until the meatballs are cooked through.
Serve the delicious Greek meatballs with cabbage rolls hot, and enjoy a flavorful and satisfying meal.
Classic Stuffed Peppers with Ground Beef
Elevate your dinner menu with classic stuffed peppers featuring seasoned ground beef as the star ingredient. The peppers are filled with a mouthwatering mixture of ground beef, rice, and aromatic herbs and spices. Baked until tender, these stuffed peppers are a complete and satisfying meal that can be enjoyed any time of the year.
Ingredients:
1 pound ground beef
4 bell peppers
1 cup cooked rice (how long does cooked rice last?)
1 onion, diced
2 cloves garlic, minced
1 can tomato sauce (15 ounces)
1 teaspoon Italian seasoning
Salt and pepper to taste
Shredded mozzarella cheese
Preparation:
Preheat the oven to 350°F (175°C).
Cut the tops off the bell peppers and remove the seeds and membranes.
In a skillet, cook the ground beef until browned. Drain excess fat.
Add diced onion and minced garlic to the skillet and sauté until the onion is translucent.
Stir in the cooked rice, tomato sauce, Italian seasoning, salt, and pepper. Mix well.
Fill each bell pepper with the ground beef and rice mixture.
Place the stuffed peppers in a baking dish and cover with foil.
Bake for 30 minutes, then remove the foil and sprinkle shredded mozzarella cheese on top.
Bake for an additional 10 minutes or until the cheese is melted and bubbly.
Serve the classic stuffed peppers with ground beef hot as a delicious and satisfying meal.
Easy Ground Beef Casserole
For a comforting and fuss-free meal, try an easy ground beef casserole. This hearty dish combines ground beef with layers of flavorful ingredients such as mashed potatoes, bell peppers, and just a few ingredients of tomato sauce. Baked to perfection, this casserole is a crowd-pleasing option for weeknight dinners or potluck gatherings.
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 can tomato sauce (15 ounces)
1 can black beans (how long do black beans last?), drained and rinsed
1 can diced green chiles (4 ounces)
1 teaspoon cumin
Salt and pepper to taste
2 cups shredded cheddar cheese
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Preparation:
Preheat the oven to 375°F (190°C) and grease a casserole dish.
In a skillet, cook the ground beef until browned. Drain excess fat.
Add diced onion and minced garlic to the skillet and sauté until the onion is translucent.
Stir in tomato sauce, black beans, diced green chiles, cumin, salt, and pepper. Mix well.
Transfer the ground beef mixture to the greased casserole dish.
Sprinkle shredded cheddar cheese on top.
Bake for 20-25 minutes or until the cheese is melted and bubbly.
Serve the easy ground beef casserole hot, and enjoy a flavorful and comforting meal.
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Slow Cooker Ground Beef and Bean Soup
Warm up on a chilly day with a comforting slow cooker, ground beef and bean soup. This hearty soup is loaded with tender ground beef, kidney beans (how long do kidney beans last?), green bell peppers, and a flavorful broth. Simmered in a slow cooker, this recipe allows the flavors to meld together, resulting in a rich and satisfying soup that is perfect for a cozy dinner or meal prep for busy weekdays.
Ingredients:
1 pound ground beef
1 onion, diced
1 green bell pepper, diced
2 cloves garlic, minced
1 can kidney beans, drained and rinsed
1 can diced tomatoes (14.5 ounces)
4 cups beef broth (how long does beef broth last?)
1 tablespoon chili powder
1 teaspoon cumin
Salt and pepper to taste
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Preparation:
In a skillet, cook the ground beef until browned. Drain excess fat.
Place the cooked ground beef, diced onion, green bell pepper, minced garlic, kidney beans, tomatoes, beef broth, chili powder, cumin, salt, and pepper in a slow cooker.
Stir well to combine all the ingredients.
Cover the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
Adjust the seasoning if needed before serving.
Serve the flavorful slow cooker ground beef and bean soup hot, and enjoy a hearty and delicious meal.
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Meat Sauce with Ground Beef
Add a flavorful touch to your pasta dishes with a homemade meat sauce featuring ground beef. This savory sauce is made by simmering ground beef with aromatic ingredients, creating a robust and hearty topping for your favorite pasta shapes. Enjoy this versatile meat sauce on spaghetti, lasagna, or baked ziti for a comforting and filling meal.
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 can tomato sauce (15 ounces)
1 can diced tomatoes (14.5 ounces)
2 tablespoons tomato paste (how long does tomato paste last?)
1 teaspoon dried basil (how long does dried basil last?)
1 teaspoon dried oregano
Salt and pepper to taste
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Preparation:
In a skillet, cook the ground beef until brown. Drain excess fat.
Add diced onion and minced garlic to the skillet and sauté until the onion is translucent.
Stir in tomato sauce, diced tomatoes, tomato paste, dried basil, dried oregano, salt, and pepper. Mix well.
Simmer the sauce over low heat for about 20-30 minutes, allowing the flavors to meld together.
Adjust the seasoning if needed.
Serve the meat sauce with ground beef hot overcooked pasta, such as spaghetti or penne, for a classic and flavorful pasta dish.
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Ground Beef and Mushroom Soup
Savor the earthy flavors of mushrooms combined with ground beef in a delicious and comforting soup. This hearty soup is a perfect choice for mushroom lovers, with tender bites of ground beef and savory mushrooms simmered together in a flavorful broth. Enjoy it as a satisfying main course for lunch or dinner, especially on cooler days.
Ingredients:
1 pound ground beef
8 ounces mushrooms, sliced
1 onion, diced
2 cloves garlic, minced
4 cups beef broth
1 can diced tomatoes (14.5 ounces)
1 teaspoon dried thyme (how long does dried thyme last?)
1 teaspoon dried rosemary (how long does dried rosemary last?)
Salt and pepper to taste
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Preparation:
In a large soup pot, cook the ground beef over medium heat until browned. Drain excess fat.
Add sliced mushrooms, diced onion, and minced garlic to the pot. Sauté until the mushrooms and onion are softened.
Pour in the beef broth and diced tomatoes, including their juices.
Stir in dried thyme, dried rosemary, salt, and pepper.
Bring the soup to a boil, then reduce the heat and let it simmer for about 20-30 minutes to allow the flavors to meld together.
Adjust the seasoning if needed before serving.
Serve the delicious ground beef and mushroom soup hot, garnished with fresh herbs, if desired, for a comforting and flavorful soup.
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Black Bean and Ground Beef Chili
Spice up your dinner rotation with a flavorful black bean and ground beef chili. This hearty dish is a fusion of ground beef, black beans, and green chilies, simmered together with aromatic spices. The result is a comforting and soul-warming chili best served with a dollop of sour cream, shredded cheddar cheese, and a sprinkle of fresh cilantro.
Ingredients:
1 pound ground beef
1 onion, diced
1 green bell pepper, diced
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 can diced tomatoes (14.5 ounces)
1 can tomato sauce (8 ounces)
2 tablespoons chili powder
1 teaspoon cumin
1/2 teaspoon paprika
Salt and pepper to taste
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Preparation:
In a skillet, cook the ground beef until browned. Drain excess fat.
Add diced onion, green bell pepper, and minced garlic to the skillet. Sauté until the vegetables are softened.
Stir in black beans, diced tomatoes, tomato sauce, chili powder, cumin, paprika, salt, and pepper. Mix well.
Bring the chili to a boil, then reduce the heat and let it simmer for about 20-30 minutes to allow the flavors to meld together.
Adjust the seasoning if needed.
For a satisfying and warming meal, serve the flavorful black bean and ground beef chili hot, garnished with shredded cheddar cheese and chopped green onions.
Cheesy Ground Beef and Spinach Bake
Delight in a cheesy and comforting ground beef and spinach (What wine goes well with spinach?) bake. This flavorful dish combines ground beef, sautéed spinach, and a rich tomato sauce, all topped with a generous layer of melted cheddar cheese. Baked to perfection, this dish is a satisfying main course that pairs well with a side salad or steamed vegetables for a well-rounded meal.
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
2 cups fresh spinach, chopped
1 can tomato sauce (15 ounces)
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and pepper to taste
2 cups shredded mozzarella cheese
Preparation:
Preheat the oven to 375°F (190°C) and grease a baking dish.
In a skillet, cook the ground beef until browned. Drain excess fat.
Add diced onion and minced garlic to the skillet. Sauté until the onion is translucent.
Stir in chopped fresh spinach and cook until wilted.
Pour in the tomato sauce and add dried basil, dried oregano, salt, and pepper. Mix well.
Transfer the ground beef and spinach mixture to the greased baking dish.
Sprinkle shredded mozzarella cheese evenly on top.
Bake in the preheated oven for about 20 minutes or until the cheese is melted and bubbly.
Serve the cheesy ground beef and spinach bake hot and enjoy a comforting and flavorful dish.
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Nourish Your Palate with Flavor and Nutrition
Incorporating healthy ground beef recipes into your meal plan is a fantastic way to enjoy the flavors and versatility of this popular ingredient while maintaining a balanced and nutritious diet. From lean ground beef options to dishes packed with vegetables and wholesome ingredients, there are plenty of delicious and health-conscious recipes to choose from. By opting for lean ground beef, incorporating nutrient-rich ingredients like fresh vegetables and herbs, and using cooking methods that prioritize healthy eating, you can create flavorful meals that support your well-being. So, whether you're preparing a quick stir-fry, a comforting soup, or a hearty casserole, don't hesitate to explore the world of healthy ground beef recipes and savor the deliciousness while nourishing your body.
